Pork and Apple Burgers.


I have become a little bored of turkey mince recently and my husband loves pork, so I thought id try these and they are delicious! Something which all the family will enjoy, these have become a tea time favourite in our house.

Serves 2-4 people.

30 minutes to prepare and cook.


500g pork mince

1/2 white onion finely chopped (Optional)

2-3 teaspoons of apple sauce

1/2 teaspoon of dried sage



Break up the pork mince into a bowl.

Chop up the onion and add this to the bowl.

Add salt, pepper, sage and the apple sauce.

Mix the ingredients together with your hands, this should bind easily.

Divide the ball into 4-6 balls and flatten into patties on a chopping board.

Pre-heat your grill to a medium setting, and grill the burgers for 15-20 minutes. Turning once during this time.

Serve the burgers with salad or vegetables of your choice. Or sandwich between a lovely wholemeal bun.

These are a perfect alternative to beef and are also great for barbecues.

Let me know what you think.

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